Penne Alla Vodka
Created By: Loyd Grossman
Ingredients
Loyd Grossman Tomato & Basil Sauce
Loyd Grossman Penne Pasta
2 tbsp vodka
Fresh basil
Fresh cream
How to cook it
Cook the Loyd Grossman Penne pasta in lightly salted water until al dente. Pour a jar of Loyd Grossman Tomato & Basil Sauce into a saucepan. Heat through and add 2 tablespoons of vodka and add some fresh chopped basil. Add the drained Penne pasta to the sauce and heat through. Pour the pasta onto a serving dish and drizzle over some fresh cream.
