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Penne Alla Vodka

Created By: Loyd Grossman

Ingredients

Loyd Grossman Tomato & Basil Sauce

Loyd Grossman Penne Pasta

2 tbsp vodka

Fresh basil

Fresh cream

How to cook it

Cook the Loyd Grossman Penne pasta in lightly salted water until al dente. Pour a jar of Loyd Grossman Tomato & Basil Sauce into a saucepan. Heat through and add 2 tablespoons of vodka and add some fresh chopped basil. Add the drained Penne pasta to the sauce and heat through. Pour the pasta onto a serving dish and drizzle over some fresh cream.

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